Robot Waiter 'Ananya' Serves Food in Bengal Restaurant, Delighting Customers

'Please allow me to pass', says robot Ananya as she serves food in Bengal restaurant

Negotiating turns on its way, the robot named Ananya gently asks anyone blocking its route, "Please let me go. Please don't stand in the way and allow me to serve." Painted in white, the robot is about 5 feet tall and has a rectangular 'face' which doubles up as a sensor-driven digital screen to help the kitchen staff transport food ordered by customers sitting at a particular table. Ananya has wheels but no hands. It also has four shelves placed vertically on which it carries the food. A human staff, waiting at the table, takes out the food from the tray to serve it to the enraptured patron who, more often than not, is found trying to cope with the amazement of a walking-talking machine standing right next to the table. If met with a hurdle, the robot can turn right or left without toppling over or spilling the food items, to reach its destination. "We have four robots, all named Ananya (Invincible), to project the resilience and fighting spirit of every woman. Our restaurant is run entirely by women hailing from the neighbourhood. They take care of everything - from housekeeping to cooking, from handling the cash counter to helping the reception desk. So, we thought Ananya would be the most appropriate name," said Subhankar Mondal, manager of Mother's Hut restaurant. The eatery is located near Krishnanagar in Nadia district, around 120 km from Kolkata, beside National Highway 12 (formerly NH 34). Fast gaining popularity, diners from the metropolis and from neighbouring towns like Barasat, Barrackpore, Kalyani, Ranaghat and Berhampore are flocking to the eating joint to relish the experience of a robot serving them food, Mondal agreed. Alankriti Roy, a 10-year-old girl who arrived from Kolkata with her family was thrilled to watch a robot bringing food. "It is amazing. I have also taken a selfie with the robot," said the class 4 student who originally lives in Muscat. Another patron, Asif, a medical student from AIIMS Kalyani, said he and his friends have been a regular to the restaurant for the past few years but admits that his excitement with eating out has shot up since the introduction of robots. The Ananya robots joined the restaurant team around two months ago. The restaurant manager revealed that the name is also a tribute to a former restaurant staff member, Ananya, who was among the first three employees. "Credit was due to Ananya, who was forced to quit her job on account of her marriage elsewhere, for the current success of our restaurant," said Mondal and informed that the eatery had a modest beginning back in 2013 and grew over the years. The manager said that the robots were assembled by the IT team of the restaurant in collaboration with a desi software major but was unwilling to name the company. Mondal revealed that there are plans to introduce more robots within a year, making services at the restaurant - from cooking to putting the items on platter and serving to customers - fully automated with the assistance of Artificial Intelligence (AI). "This will lessen the work pressure on our women staff allowing them to make important value addition to service. Once this kitchen automation happens in a year's time, you can label us the only AI-driven, AI-themed restaurant in the country's eastern region," the restaurant's co-owner, Anath Bandhu Garai, said. Asif, the medical student, though, had an alternative take on the matter. "From robots today, there could be humanoids in the future. But the emotion and personal touch in such services cannot be replaced by mechanised devices," he said. PTI SUS SBN SMY NN RG NN

Robot serves food in Bengal restaurant

Negotiating turns on its way, the robot named Ananya gently asks anyone blocking its route, "Please let me go. Please don't stand in the way and allow me to serve." Painted in white, the robot is about 5 feet tall and has a rectangular 'face' which doubles up as a sensor-driven digital screen to help the kitchen staff transport food ordered by customers sitting at a particular table. Ananya has wheels but no hands. It also has four shelves placed vertically on which it carries the food. A human staff, waiting at the table, takes out the food from the tray to serve it to the enraptured patron who, more often than not, is found trying to cope with the amazement of a walking-talking machine standing right next to the table. If met with a hurdle, the robot can turn right or left without toppling over or spilling the food items, to reach its destination. "We have four robots, all named Ananya (Invincible), to project the resilience and fighting spirit of every woman. Our restaurant is run entirely by women hailing from the neighbourhood. They take care of everything - from housekeeping to cooking, from handling the cash counter to helping the reception desk. So, we thought Ananya would be the most appropriate name," said Subhankar Mondal, manager of Mother's Hut restaurant. The eatery is located near Krishnanagar in Nadia district, around 120 km from Kolkata, beside National Highway 12 (formerly NH 34). Fast gaining popularity, diners from the metropolis and from neighbouring towns like Barasat, Barrackpore, Kalyani, Ranaghat and Berhampore are flocking to the eating joint to relish the experience of a robot serving them food, Mondal agreed. Alankriti Roy, a 10-year-old girl who arrived from Kolkata with her family was thrilled to watch a robot bringing food. "It is amazing. I have also taken a selfie with the robot," said the class 4 student who originally lives in Muscat. Another patron, Asif, a medical student from AIIMS Kalyani, said he and his friends have been a regular to the restaurant for the past few years but admits that his excitement with eating out has shot up since the introduction of robots. The Ananya robots joined the restaurant team around two months ago. The restaurant manager revealed that the name is also a tribute to a former restaurant staff member, Ananya, who was among the first three employees. "Credit was due to Ananya, who was forced to quit her job on account of her marriage elsewhere, for the current success of our restaurant," said Mondal and informed that the eatery had a modest beginning back in 2013 and grew over the years. The manager said that the robots were assembled by the IT team of the restaurant in collaboration with a desi software major but was unwilling to name the company. Mondal revealed that there are plans to introduce more robots within a year, making services at the restaurant - from cooking to putting the items on platter and serving to customers - fully automated with the assistance of Artificial Intelligence (AI). "This will lessen the work pressure on our women staff allowing them to make important value addition to service. Once this kitchen automation happens in a year's time, you can label us the only AI-driven, AI-themed restaurant in the country's eastern region," the restaurant's co-owner, Anath Bandhu Garai, said. Asif, the medical student, though, had an alternative take on the matter. "From robots today, there could be humanoids in the future. But the emotion and personal touch in such services cannot be replaced by mechanised devices," he said. PTI SUS SBN SMY NN RG

Meet 'Ananya': The robot server taking over a restaurant in West Bengal | Kolkata News - Times of India

NEW DELHI: A restaurant located beside a national highway in West Bengal is serving multi-cuisine dishes to its customers in a unique way. Instead of human servers, a robot named Ananya is responsible for delivering food from the kitchen to the tables. The robot, which can walk and talk, politely asks anyone blocking its path, "Please let me go. Please don't stand in the way and allow me to serve." 'Ananya', painted in white and standing about 5 feet tall, has a rectangular 'face' that functions as a sensor-driven digital screen.This feature helps the kitchen staff identify the correct table to which the food should be delivered. The robot has four vertically placed shelves to carry the food, but no hands. Human staff at the table take the food from the tray and serve it to the amazed patrons, who are often trying to cope with the astonishment of having a walking and talking machine next to their table. If faced with an obstacle, Ananya can turn right or left without spilling the food or toppling over. The restaurant, named Mother's Hut, is run entirely by women from the local community. They handle everything from housekeeping and cooking to managing the cash counter and reception desk. The four robots are all named 'Ananya', which means "invincible," to represent the resilience and fighting spirit of every woman. The name is also a tribute to a former staff member named Ananya, who was one of the restaurant's first three employees. The introduction of the 'Ananya' robots has increased the popularity of the restaurant, attracting diners from Kolkata and nearby towns. Children, are thrilled to have their food served by a robot and often take selfies with it. The robots were assembled by the restaurant's IT team in collaboration with an unnamed Indian software company. The restaurant's co-owner, Anath Bandhu Garai, revealed plans to introduce more robots within a year, aiming to fully automate the services, from cooking to plating and serving, with the help of Artificial Intelligence (AI). This automation is expected to reduce the workload on the women staff, allowing them to focus on adding value to the service. Once implemented, Mother's Hut could be labeled as the only AI-driven, AI-themed restaurant in the eastern region of India. However, some patrons believe that while robots and humanoids may be the future, they cannot replace the emotion and personal touch in such services. The TOI City Desk is an indefatigable team of journalists dedicated to bringing you the pulse of cities from across the nation, all day and all night. Our mission is to curate, report, and deliver city news that matters to readers of The Times of India. With a keen focus on urban life, governance, culture, and local issues, we provide a comprehensive view of the ever-evolving cityscapes. Our team works tirelessly to keep readers informed about the latest developments, ensuring that they are connected to the heartbeat of cities across India, right when it happens. The TOI City Desk is a trusted source for staying in touch with the local stories that shape your world.